Monterey County Chardonnay is shaped by cool Pacific winds, coastal fog, and a long growing season. The result is fresh, vibrant wines with bright acidity and beautiful balance. From the Santa Lucia Highlands and Arroyo Seco to other cool climate vineyards throughout the county, these Chardonnays are known for their citrus, orchard fruit, and coastal character. A Taste of Monterey is proud to share some of the region’s standout producers.
Flinty, saline character with vibrant acidity and beautifully layered texture. 92pts Wine Enthusiast
Chalone Brossuea vineyard in Chalone showcasing vibrant fruit and signature limestone minerality resulting in a Burgundian style chardonnay.
Cool-climate expression of the Santa Lucia Highlands with notes of pineapple, honeydew, and peach. 91pts Wine Enthusiast.
Estate-grown Chardonnay balancing bright fruit, refreshing acidity, and subtle richness.
Single-vineyard expression of Monterey's cool, windy eastern Salinas Valley. 91pts Wine Enthusiast
Vibrant, mineral-driven Chardonnay with polished depth. 95pts Tasting Panel
Aromas of citrus guava and mango framed with hints of vanilla bean and toasty oak with a crisp yet creamy finish.
